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Mold Cookie
Ingredients: 100g Butter 80g Icing Sugar 1pc Egg 120g Bread Flour 120g Cake Flour Cooking Method: 1. Soften butter. 2. Whip up the butter...
Chocolate Chips Cookie
Ingredients: 110g Butter 50g Sugar 43g Brown sugar 1/2pc Egg 1g Salt 8g Baking powder 30g Almond powder 140g cake flour 90g chocolate...
Shallow-fried Stuffed Dough Stick with Prawn Paste
Youtiao or Dough Stick is a popular food that people often eat it with congee or as a snack with soy milk. This version, is filled with...
Singaporean Bak Kut Teh
A pork rib dish cooked in broth with mushrooms, tofu, seasonings and spices. Yield: 4 potions 400 gms Pork Ribs 1 liter Water 5 gms...
Crab Louie
Crab Louie is a type of salad featuring crab meat. The recipe dates back to the early 1900s and originates on the West Coast of America....
Pizzetta with Tomato Sauce, Anchovy and Quail Egg
Pizzeatta, a type of pizza which is very famous in USA. Also, it can be a one bite food that can be eaten anytime anywhere. Yield: 4...
Tuna and Bean Salad
Insalata di Tonno e Fagioli Yield: 10 Servings Ingredients: Dried White Beans, soaked overnight and drained gms 680...
Lasagna
Ingredients 1 tablespoon olive oil, plus extra for pan 1 pound ground beef or turkey 1 medium onion, chopped 1 clove garlic, minced One...
Carbonara
Ingredients 200 g freshly podded or frozen peas 1 tablespoon flaked almonds 1 small clove of garlic ½ a bunch of fresh basil 15 g...
Minestrone
Ingredients 3 cups reduced-sodium vegetable or chicken broth 1 (28-ounce) can diced tomatoes 1 (15-ounce) can white (cannellini or navy)...
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